Ss304 Biodegradable Compost Fertilizer Machine

TOGO Biodegradable Automatic Organic Food Waste Disposal System - TG-CC-5000

 
The comprehensive organic environment-friendly waste disposal equipment is a resource utilization and harmless treatment system of organic waste with strong treatment capacity, advanced technology, and a high degree of resource utilization. Can ensure that organic waste can be treated harmlessly and reduced more effectively, realize the fine separation of organic waste, ensure the stable and reliable operation of the process production line, meet the needs of process production and realize organic waste treatment and resource utilization.

With the ever-growing population, huge amounts of food waste are being generated. Starting from the residential units to commercial buildings like IT Companies, hotels, hospitals, and more, all generate huge amounts of food waste. These wastes, when not disposed of properly, start rotting and release greenhouse gases, thereby polluting the atmosphere. With the growing need for sustainable and eco-friendly disposal, organic waste disposing machine is used to overcome the food menace of different sectors.

Kitchen Waste Disposal

A large majority of the waste that the kitchen’s produce is food waste. There are many regulations surrounding food waste, due to the fact that raw meats, fish and eggs can not be landfilled.

Kitchen Waste

Kitchen’s produce a variety of waste which will require different disposal methods, such as recycling for cardboard and glass and expert removal of knives and chemical waste. Some of the most common types of kitchen waste that we handle are as follows:

All Types of Food Waste

• Plastics
• Glass
• Cardboard from packaging
• Knives and dangerous items
• Chemical waste
• Liquid wasteCatering waste

We are committed to reducing the unnecessary waste of resources that ends up being set to landfill. Not only is this damaging the environment but it is also costing businesses thousands due to increasing landfill tax. By recycling your food waste and other kitchen waste that is recyclable, your business could save money and improve your environmental image.

Our fully accredited waste management providers are qualified and experienced in implementing efficient kitchen waste management systems to any organisation which has a catering and kitchen facility.

 
WHY SHOULD YOU COMPOST?
 
1. Less Garbage
Food waste represents over one-third of all materials being sent to landfills and over 50% of all waste.
 
2. Reduce Gases
Landfills emit large amounts of methane, which is 23 times more potent than Carbon Dioxide.
 
3. Recover Valuable Materials
Compost is the single most important ingredient for healthy and fertile soil.
 
4. Decrease Erosion
Compost helps enhance soil structure and keeps the earth solid and compact.
 
5. Reduce the Need for Water
By improving soil structure, water is retained and more available for plants.
 
6. Reduce Pests
Food waste in garbage bins is more likely to attract pests compared to putting food waste in composters.
 
7. Reduce Pesticides
Compost naturally suppresses plant diseases, reducing the need to use pesticides on plants.
 
8. Save Money
You can turn organic waste into a valuable soil enhancer.
 
9. Healthy Garden
Compost provides essential nutrients back to the earth to nourish seeds and plants.
 
10. Eliminate Smell
Reduce the unwanted smells caused by food waste in rubbish bins.
 
11. Environmentally Responsible
Composting is the most responsible form of Food Waste Management.
 
12. Eco-Pioneer
Become an eco-pioneer and help save our planet.